After the restaurant was interviewed by a TV programme, <Tasteful Life> on Astro AEC, we decided to have a try. 看见Astro AEC <写食人生>的访问后,我们就去试试 |
The place was FULL HOUSE and some people with DSLRs, probably reporters or bloggers. Umm, they really gain attentions through the TV show. 当天店满人,还有看似记者和部落客带着专业相机,我想电视的宣传真的有奏效 |
Kang Kong RM7.00 Same, Kang Kong didn't absorb the flavour of the sambal belacan. 蕹菜 RM7.00 跟上一道菜一样,蕹菜没有吸收到酱汁的味道 |
Belacan Chicken RM10.00 Normal Belacan Chicken. 峇拉煎炸鸡 RM10.00 就一般的峇拉煎炸鸡 |
Assam Prawn RM16.00 The prawn didn't absorb the flavour of assam. 酸虾 RM16.00 拔了壳的话,虾还是白白的,就assam没有渗透虾 |
Salted Fish Steam Pork RM10.00 One of their signature dishes, also best dish of the day, it's perfect to serve with a bowl of rice. 咸鱼蒸肉 RM10.00 招牌菜之一,也是当天最好吃的,配一碗白饭就很不错 |
Iced Longan RM1.20 per glass 冰龙眼 RM1.20 一杯 Rice RM1.00 per bowl 白饭 RM1.00 一碗 Astro AEC interview video http://www.youtube.com/watch?v=zDHU8xsDYwM&feature=youtu.be 8TV interview video http://www.youtube.com/watch?v=hQA7lffzi3U&feature=youtu.be&a See Kong Ooi Restaurant 西公园饭店 Address: 7 & 9 Transfer Road, Georgetown, 10050 Penang, Malaysia. Contacts: 60184092256 and 016-4449990
Business Hours: Closed on Thursday
Monday to Wednesday: 11.00am to 10.30pm
Friday to Sunday: 11am to 10.30pm
Facebook Page: http://www.facebook.com/seekongooi
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